Fibrox handle, suitable for use of HACCP (handle is sterilisable up to 150°C)
Whether for chefs or butchers: the knife is the most important tool of the trade in both professions. Victorinox professional knives stand out thanks to their high-quality, durable materials and ergonomic design as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements. The right blade hardness and the laser-tested cutting angle guarantee high edge retention.
Blade length: 36cm
Blade: serrated edge
Handle colour: black
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