VICTORINOX Fibrox Curved Narrow Boning 6" 15cm Knife 5.6603.15 Butcher Hunter

$39.80
RRP $52.95
SAVE $13.15 (25%)


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Ideal for boning roasts, whole hams, lamb legs, veal legs and filleting fish, the Narrow Curved Blade Boning Knife is ergonomically designed with an anti-slip handle and stainless steel blade, providing the perfect combination of cutting edge retention and corrosion protection or optimum function and durability.

Offering excellent performance, this versatile tool has a lifetime guarantee and can be used at temperatures of up to 80-100°C.
 
Key Features:
  • 15cm blade
  • Ergonomic anti-slip handle
  • Stainless steel blade
  • Can be used at temperatures of up to 80-100°C
  • Lifetime guarantee
  • Made in Switzerland

(CO1344)

SKU CO1344
Brand Victorinox

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