Hunters, butchers, chefs and serious home cooks seek the dependability of commercial quality knives with assured edge retention. These are non-negotiable factors in quality blade selection so this wide blade American style 15cm skinning knife is the obvious choice for skinning and a variety of other stiff blade cutting tasks. The correct blade hardness and laser tested cutting angle of this outstanding wide knife blade, together with the skid resistant grip of the ergonomically designed Fibrox handle is a reliable and proven combination.
It is NSF approved and can be sterilised. The blade is made from specially tempered X50 Cr Mo high carbon stainless steel. A hardness rating of 55-56 HRC gives this knife an easy to maintain edge.
- Overall Length: 282 mm
- Blade Length: 150 mm
- Style: Punched Blade, Moulded Handle
- Steel: X50 Cr Mo High Carbon Stainless
- Hardness: 55-56 HRC
- Handle Material: Food Grade Plastic, Moulded, Fibrox
- Weight: 125
- Made in: Switzerland
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